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Eat-onomics With Gary Hirshberg, CEO of Stonyfield Farm (Fast Company Magazine)

For the past 26 years, Gary Hirshberg and his organic yogurt empire known as Stonyfield Farm have been teaching consumers–and businesses–that sustainable living isn’t only healthy, but profitable. The $340 million company is an industry leader and a driving force in the sustainable food movement. Fast Company : What do you think is the biggest challenge facing sustainable food right now? Gary …

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Eat-onomics With Gary Hirshberg, CEO of Stonyfield Farm (Fast Company Magazine)

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